Easy Salmon Kedgeree
I love eating fish and seafood. My husband and kids on the other hand aren't too keen, unless it's tinned tuna, though they do love salmon! So I thought I would try a salmon variation of kedgeree, which is a
Vanilla Pear Porridge
We love a good bowl of porridge for breakfast in our house. My boys are really in to pears at the moment, so I made them some porridge topped with warm pears sweetened entirely with vanilla, no extra sugar added. I have this
Sugar Free Banana Bread with Coconut
Who doesn't love a nice loaf of banana bread, the perfect solution for using up bananas that are no longer in their prime. I've been experimenting with a few more healthy bakes and alternative snacks, and one of the results
Sweet Potato Pancakes
Just one more sleep until Pancake Day! It's a day we look forward to every year - not that we need an excuse to eat pancakes, haha. And despite the association many have, of pancakes being a sweet indulgence, it's
Celeriac & Potato Soup
We are great soup aficionados in our house. Butternut Squash, Pumpkin, and Parsnip & Apple Soup are all family favourites, and for a special treat my German Cheese & Mince Soup hits just the right spot. But I wanted to
White Chocolate & Marshmallow Popcorn
If you started the new year with the resolution of trying to lead a healthier life, then look away now! It's National Popcorn Day this coming Friday, so I've been experimenting with some new popcorn recipes and the one I'm
Winter Warmer: Spiced Porridge
Today I'm going to share my first COLSIE* tip with you for Winter! I like to eat porridge for breakfast pretty much all year round - what can I say, we are in Scotland after all - but especially in
Christmas Cookies: Jammy Hearts
Today, I have another yummy Christmas cookie recipe for you. Because what is even better than melt-in-the-mouth buttery vanilla cookies? Melt-in-the-mouth buttery vanilla cookies with jam in the middle! Ingredients 150g gluten free flour 50g caster sugar a pinch of salt 1 sachet of vanilla
Christmas Cookies: Vanillekipferl
When it comes to Advent and Christmas baking, there is a holy trinity of seasonal cookies that always get baked in Germany, at least in my circles: Zimtsterne (cinnamon stars), Butterkekse (butter cookies), and Vanillekipferl (vanilla crescents). I shared my
Spinach & Parmesan Bread Dumplings
My boys are fairly good at eating vegetables. They prefer them raw, and will eat any amount of tomatoes, cucumbers, carrots, kohlrabi, and - their latest discovery - sugar snap peas. They are not as keen on cooked vegetables, but
Pumpkin Spice Chocolate Cupcakes
So, I hope you liked my Hallowe'en pumpkin soup recipe from earlier in the week! The second recipe I want to share with you this week, are my mouth watering pumpkin spice chocolate cupcakes with peanut butter frosting! Ingredients (gluten free) For the
Hallowe’en Pumpkin Soup
At the risk of looking like I'm turning in to a food blog, this week is going to be a bit food heavy here at The Bear & The Fox, as I have a couple of recipes I simply must