Frozen Fruit Pops
We’ve had some quite mixed weather in Edinburgh over the last couple of weeks, including a few scorchers (well, be Scottish standards) so we made some tasty frozen fruit pops to cool everyone down. This recipe is suitable for: gluten free,
Easy Sweetcorn Nachos with Guacamole
For this week's summer camp cooking session we have another savoury dish that's popular in our house. And since there's no sharp knives or hot pans involved, until it goes in the oven at the end, it's a great recipe
Kiwi & Banana Smoothie
For this week's summer camp cooking session we're going to be making smoothies. It was actually my 5 yr old who wanted to make these, and he chose the ingredients to go in it. We first made these last summer,
“Kaiserschmarren” – Austrian Shredded Pancakes
For this week's summer camp cooking session, I have a yummy recipe that is popular in Austria and Southern Germany. Kaiserschmarren are sweet, fluffy shredded pancakes that take their name from Kaiser Franz Joseph I who allegedly loved this dish. As
Multi-Coloured Rice Salad
Planning a picnic this summer? This rice salad is a perfect dish to eat at a picnic, alongside boiled eggs, rustic bread and chunks of cheese. Just pack it up in a tupper-box, and don’t forget to bring forks to
Peanut Butter Banana Bread
Banana bread seems to have been a popular bake during lockdown. Today I'm going to share one of our favourite variations with you - peanut butter banana bread! If you can't eat nuts, I also have another, nut free, recipe
Mini Flatbread Pizzas
Today is our first day of Summer Camp cooking, and we are going to be making mini flatbread pizza. These are really easy to make - no special flour needed, no faffing around with yeast. The recipe makes six small
Orange Flavoured Potato Cake
Like half of the rest of the country, we've been baking a lot during lockdown and trying out new recipes. I've always wanted to try out using mashed potato in gluten free baking, so I experimented by mixing and matching
Easy Shepherd’s Pie
When drawing up a meal plan for last week, and trying to avoid choosing the same dishes week after week, I realised that I hadn't made Shepherd's Pie in, like, forever. So it promptly went on the list, and luckily
Coconut & Chocolate Cream Cake (GF)
Are you even on lockdown if you haven't baked banana bread yet? For anyone who is getting tired of banana bread and looking for a new challenge, here's one of our favourite cakes to make for afternoon tea. And you
Peanut Butter Chicken Traybake
I've been watching Time To Eat on Netflix over the past week, hosted by Nadiya Hussain of Great British Bake Off fame, who is just a pleasure to watch. Besides the massive kitchen envy I get from watching the programme,
Rice Pudding in a Hurry
Okay, so first of all let me say, that despite referring to it as pudding in the headline, so called 'Rice Pudding' is not a pudding for me. In Germany, we call it 'Milchreis' (milk rice) and eat it as