Time to get spooky, it's October! And in case you haven't guessed already, I'm a huge fan of Hallowe'en. I’m updating all my monthly planning posts that I created last year, to help you get more organised. I’m sharing

I don't know about you, but I love decorating our house for the seasons, and even more so with natural materials gathered from woodland walks. So when I had some rose hips left over from our recent jelly making session,

One of my more recent foraging discoveries is nettle seeds. We've foraged for nettle leaves in Spring - they make excellent tea, soup or pesto - but the time for picking nettle leaves is long gone, the nettle plants having

September! My favourite month of the year is here. I’m updating all my monthly planning posts that I created last year, to help you get more organised. I’m sharing our monthly list of things to do, plan, remember and

After all the recent soup recipes, how about some baking for a change before the last of the raspberries disappear from the shops. This yummy cake takes its sweetness from coconut and honey, and is both gluten and diary free.