Wild Garlic Oil
I'm in wild garlic heaven at the moment. I've already made wild garlic & cheddar biscuits twice, eaten my weight in wild garlic pesto, and have some pickled wild garlic buds resting in the fridge. Another quick way to include
Wild Garlic, Parsley & Ground Elder Cheese Spread
My love for wild garlic knows no bounds, but this simple recipe combines two of my favourite foraged spring greens - wild garlic (ramsons) and ground elder - together with some parsley. This cheese spread is delicious on oatcakes or
Pickled Wild Garlic Buds
Wild garlic season is short. Even shorter is the window of opportunity to harvest wild garlic buds, before they bloom in to flowers. Pickled wild garlic bulbs are crunchy and aromatic, and taste delicious on thick slices of butter bread,
Ground Elder & Potato Bake
Let's talk about edible weeds. Last year, I share my recipe for soup made with ground elder - an incredibly invasive plant that is notoriously difficult to remove but actually used to be cultivated as a vegetable and was introduced
Wild Garlic & Cheddar Biscuits (GF)
It's the peak season for wild garlic, both ramsons and few-flowered leek, so I simply must share our wild garlic & cheddar biscuits with you. There are absolutely more-ish! Ingredients 150g gluten free plain flour blend (I use Dove's Farm)*plus 1/4 tsp
Home Made Elderberry Juice Recipe
Autumn to me is apple crumble and plum cake, pumpkin pie and
How to Make a Simple Bramble Shrub
Today I want to talk about shrubs! Not the kind that grows in the woods, but the kind that you drink. I know everyone hates a long, rambling recipe into, but if you're new to shrubs hear me out on
Foraged Apple & Rose Hip Jelly
It's my favourite time of year, when the hedgerows and woodlands are full with food for the taking, so get ready for an onslaught of more foraging posts! First up, after my recent nettle seed post, I have a recipe
Foraging for Nettle Seeds
One of my more recent foraging discoveries is nettle seeds. We've foraged for nettle leaves in Spring - they make excellent tea, soup or pesto - but the time for picking nettle leaves is long gone, the nettle plants having
Frittierte Holunderblüten – Elderflower Fritters
My favourite thing about June is the elderflowers in bloom. If you have any growing in your garden, or in a nearby foraging location, the sweet scented blossoms make a refreshing summer cordial, but the edible flowers are also delicious
Ground Elder Soup
If you can't beat it, eat it! Ground elder is the bane of many a gardener's life as it's incredibly invasive and notoriously difficult to remove. But it used to be cultivated as a vegetable, and was introduced to Britain
Foraged Wild Garlic Pesto
We do love pesto a lot in our house, and nothing tastes quite as good as home made pesto. After our foraged nettle pesto from last year, I've got another favourite pesto recipe to share with you, this time with